Billings Restaurant Health Inspections
225 restaurants with inspection records in Billings, Montana.
Showing 29 of 29 matching restaurants · Grade C or below
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Bee Bar Billings
134 Avenue C
0 inspections
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Big Boy's Grill
1600 Ave. D
0 inspections
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Burger King (Heights)
820 Main Street
0 inspections
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Burger King 5165
790 King Park Dr.
0 inspections
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C'mon Inn - Food Service
2020 Overland Ave
0 inspections
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Captain Scurvy's Black Dragon Pub - Captain Scurvy's Mobile
2601 Minnesota Ave
0 inspections
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Comfort Suites - Retail Food
4908 Southgate Dr
0 inspections
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Cravin' CheeseSteaks
3941 Rimrock Rd.
0 inspections
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Crispy Cones
1001 Shiloh Crossing BlvdUnit 7
0 inspections
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Econo Lodge - Retail Food
5425 Midland Rd
0 inspections
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Hampton Inn - Retail Food
5110 Southgate Dr
0 inspections
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Hampton Inn & Suites - Retail Food
3550 Ember Lane
0 inspections
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Hilltop Inn - Retail Food
1116 N 28th St
0 inspections
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Holiday Inn Express East Lockwood - Retail Food
430 Cole St
0 inspections
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Holiday Inn Express Hotel (Westend) - Retail Food
3431 Ember Ln
0 inspections
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Huckleberry Pine
3110 Cel Ave
0 inspections
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I'm Cravin BBQ - Metra Park 2018
Metra Park
0 inspections
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Kickin' Kones
7455 Clark Ave
0 inspections
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La Palmita 3 (Mobile)
927 s. 32nd St. W.
0 inspections
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Mobile Rounds LLC
305 S 38 St W
0 inspections
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Montana Outlaw BBQ LLC
109 N 35th St
0 inspections
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Mountain Twist LLC
5229 King Ave WUnit 53
0 inspections
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Residence Inn by Marriott - Retail Food
956 S. 25th St. W.
0 inspections
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Riversage Billings Inn - Retail Food
880 N 29th St
0 inspections
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Smoke & Ice
123 S 27th St
0 inspections
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Subway 56984 Walmart
2525 King Ave W.
0 inspections
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Summit BBQ
300 Moore Lane
0 inspections
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Temptations Food
639 St. Johns Ave
0 inspections
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Towne Place Suites by Marriott - Retail Food
2480 Grant Rd
0 inspections
About Restaurant Health Inspections in Billings
Restaurant health inspections in Billings, Montana are conducted by the local county health department. Inspectors check for critical violations like improper food storage temperatures, cross-contamination risks, pest evidence, and employee hygiene. Restaurants are typically inspected 1–3 times per year. Scores and grades shown here are sourced directly from official public records.